Recipe of Fruit Pie
Kamis, 25 Juli 2013
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How to make a Fruit Pie?, See the recipe below:
Fruit PieIngredients of leather pie :
125 grams of powdered sugar
3 egg yolks
500 grams of low protein flour
300 grams of margarine
1 tbsp milk powder
Direction :
1. First of all, beat margarine and sugar until creamy smooth. Use a high-speed mixer about 4 minutes.
2. Pour the egg yolks one at a time until smooth then turn off the mixer.
3. Enter the flour and milk that has been sifted, mix well using a spatula.
4. Print pie dough in a mini pie molds diameter of 6 cm which was smeared with margarine thin.
5. Prick bottom of pie dough with fork.
6. Bake the dough in a preheated oven at 160 degrees Celsius until cooked.
7. Once cooked, remove from heat, remove from mold and let cool at room temperature.
Custard filling Ingredients :
700 ml milk
2 egg yolks
125 grams of sugar
75 grams of cornstarch
½ tsp vanilla paste
2 tablespoons butter
Direction :
1. Boil 500 ml of liquid milk and sugar to a boil, stirring occasionally to dissolve the sugar faster.
2. Dissolve cornstarch with remaining milk, mix with egg yolks and stir until blended.
3. Pour the cornstarch solution and eggs boiled in milk still. Stir quickly until mixture thickens and produces bubbles popped.
4. Enter the butter and vanilla paste, mix well, remove from heat.
Fruit for garnish :
You can use fresh sliced strawberries, canned oranges, kiwi chunks of fresh or other canned fruit.
To serve :
1. Pour the custard filling in the cooled pie.
2. Decorate the top with fruit.
Good Luck :)
Thank You For Visited
Title: Recipe of Fruit Pie
Write By :Unknown
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Hopefully this article useful to you. If you want to quote, be it in part or whole of the contents of this article please include dofollow links to https://dianacakesdiary.blogspot.com/2013/07/recipe-of-fruit-pie.html.Write By :Unknown
Rating Blog :5 from 5
Categories:
Cookies Recipe
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